St. Louis Toasted Ravioli

Everyone loves this regional favorite.

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RECIPE OF THE DAY St. Louis Toasted Ravioli 478 Ratings Get Recipe Janice Ellen W. says: "Really easy, really tasty. I used Italian-seasoned bread crumbs and meat ravioli, came out great. Didn't even bother with the sauce!" Pasta Makes Perfect Baked Ziti Italian Sausage Stuffed Shells Chicken Alfredo Casserole Follow Us on Social! Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. Unsubscribe Manage My Subscriptions This email was sent to cadencenunn1.chrome@blogger.com  |  Was this email forwarded to you? Subscribe here Dotdash Meredith, 225 Liberty St, 4th Floor, New York, NY 10281 ©2024. All Rights Reserved. Privacy Policy  |  Terms of Service  |  Help Center Allrecipes is part of the Dotdash Meredith publishing family.