Tear and Share | ![](https://imagesvc.meredithcorp.io/v3/mm/image?url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F7797597.jpg&w=340&h=200&c=sc&poi=face&q=60) | Hawaiian Ham and Cheese Sliders | "These are amazing! I make a triple batch and they last maybe a day. Everyone also loves them at potlucks." - Cookin' Mama | | | Our Favorite New Recipes This Week | ![](https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=320&h=320&url=https%3A%2F%2Fstatic.onecms.io%2Fwp-content%2Fuploads%2Fsites%2F43%2F2022%2F09%2F05%2FWatermelon-Picalilli-Kris-Roberson.jpg) | Watermelon Piccalilli | Watermelon rind is pickled with ginger, cinnamon, and chipotle for a versatile condiment to top nearly any dish. | | | | ![](https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=320&h=320&url=https%3A%2F%2Fstatic.onecms.io%2Fwp-content%2Fuploads%2Fsites%2F43%2F2022%2F09%2F05%2F1234-Taiwanese-Spare-Ribs-Lily-Yee-4x3-1-2000.jpg) | 1234 Taiwanese Spare Ribs | These one-pot spare ribs are full of flavor and couldn't be easier with only 5 ingredients and one step. | | | | | | | Hmmm... I'm Really in the Mood For | | | | | |
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